Milk chocolate peanut gianduja layered over milk chocolate peanut ganache dipped in French milk chocolate and sprinkled with cookie crumbs.

Crumbly brown sugar pecan praline layered over bourbon milk chocolate ganache, garnished with a pecan piece.

White chocolate dulce de leche ganache sandwiched between two layers of dark chocolate espresso ganache, dipped in French milk chocolate.

Fluffy, light, malty marshmallow dipped in French milk chocolate and sprinkled in chocolate paillettes.

A crispy center of rice croquant layered between French milk chocolate ganache topped with tiny chocolate coated crunchy pearls.

A thin layer of caramel sandwiched between creamy milk chocolate ganache, dipped in French milk chocolate and sprinkled with dark chocolate vermicelli.

French milk chocolate and white chocolate strawberry ganache and wild strawberry liqueur dipped in milk chocolate and delicately hand decorated.

White chocolate ganache layered over dark chocolate ganache dipped in French milk chocolate.

Dark chocolate filled with chocolate caramel, topped with French milk chocolate and caramel fizzy bits.

Harris Farm fresh cream infused with Lady Grey tea combined with dark and milk chocolates.

Dark espresso infused fresh cream combined with French milk chocolate, dusted with ground cocoa.

French milk chocolate truffle folded with peach preserves and a generous dash of Crème de Pêche liqueur topped with a crunchy milk chocolate pearl.

French milk chocolate folded with pecan praline piped into a dark chocolate cup and topped with a Georgia Mammoth pecan.

Hazelnut praline in dark chocolate layered with hazelnut milk chocolate gianduja, dipped in milk chocolate.

French milk chocolate Damson plum ganache layered over cinnamon caramel, dipped in milk chocolate, garnished with an Angelino plum.

Bourbon caramel milk chocolate ganache infused with fresh bananas, dipped in French milk chocolate.